8 medium unpeeled red potatoes, halved lengthwise
6 T butter or margarine melted
3 T shredded Parmesan cheese
Pour butter into a 9x13 pan. Sprinkle parmesan cheese over butter. Place potatoes with cut side down over cheese. Bake, uncovered, at 400 degrees for 40 -45 minutes until tender.
Friday, September 25, 2009
Parmesan Potatoes
Posted by Chelsey at 7:34 PM
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment